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Veratox® for Hazelnut

Veratox® for Hazelnut Allergen is used for the quantitative or qualitative analysis of hazelnut residues in food products such as cookies, crackers, chocolate bars, ice cream and cereals.
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Veratox for Hasselnøtt allergen – 2.5-25ppm, inntil 38 samplNEO 700002564
Veratox for Hasselnøtt allergen – 2.5-25ppm, inntil 38 sampl
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Veratox® for Hazelnut Allergen is used for the quantitative or qualitative analysis of hazelnut residues in food products such as cookies, crackers, chocolate bars, ice cream and cereals. Can also be used to screen environmental swabs.